As I sit here and write this article the jasmine sambac (Jasminum sambac) plants outside my studio window have just started their bloom cycle, slightly earlier than last year. For me this means that each evening or early morning until sometime in November I will be harvesting these little scented wonders and placing them into a mason jar filled with 190 proof, organic grape alcohol or a bed of fat. These are ancient processes, known as tincturing and a modern type of enfleurage.
A Spring Detox for Your Home!
October 20, 2016 to October 23, 2016
Beyond Aromatics: Ancient Wisdom to Modern Science. Our goal is to offer unique talks and workshops that will inspire and educate you in a range of holistic practices and approaches as well as to advance the field of aromatherapy. We invite you to attend this exciting, inspiring and educational conference.
May 12, 2016 to May 12, 2016
It’s about Thyme! The Remarkable Thymus vulgaris
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